1 Put water in a pot and cook on the stove. Now the base line for a cup or bowl with plastic wrap-safe microwave oven, brush with sunflower oil, then break an egg content of the feed to be careful not to split the yoke. It is advisable to combine the use enough plastic wrap and secure it to the top of the content with a little eggy 'air to a.
2 Before gluing or anchor securely the egg bag, add the seasoning.Saffron is a good option.At this point, the water has reached boiling point. Now gently lower the bag egg noodles in water with a fork or similar heat resistance. Turn the egg pocket every half minute or so This will ensure a poached egg is equally important. We're almost there!
3 Hold the egg in two and a half minutes. The time may not suit your tastes, the size of eggs and whether or kept in a refrigerator.
Uselessis to say, the translucent white and the yoke should be cooked liquid away. bag Hook egg, dip in cold water to stop cooking. UN caution or PEG slot bag and slide some eggs on toast.
Advantages: This is not the only way to take away an egg, but it's emotional. Vortex method, you may have heard of where you move a wild tornado in a pot of boiling water and vinegar before cracking the egg inEast.
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