How to cook an egg has been requested by a subscriber of my e-newsletter. Once in the restaurant for over 20 years, I was not surprised by the request. I actually found an egg cooks, the right not to cook the egg, let alone cook a light.
This application has me thinking about my experience cooking eggs.
High school home economics class was my only real experience before I was married, and II guess that does not sink in
The only thing I remember of eggs in this class made Egg ala goldenrod (which I still love) and an egg and then measure in tablespoons to a recipe that required half an egg. I never ever came to a different recipe calls for half an egg.
And I never learned to cook an egg.
So basically as a new (young) wife, I had to start from scratch. I Marrieda very picky eater eggs and reprimanded for having defective eggs easier, I started to drop when the eggs are not "right."
I ended up throwing away dozens of eggs, while perfecting my egg cooking. Might be a bit 'retarded. I just had to learn to cook eggs! Had he known, my frugal, he taught me picky husband wasted food. But as the lyrics"Margaritaville" to say I thought it was "his fault damnation." I never reveal my secret.
Practice makes perfect as is, and I finally learned how to cook an egg.
After the death of my first husband (no, not my kitchen), I married another wonderful man. I was glad that I cook eggs perfectly easy for him. As a thoughtful man who is and who has more to say, not for some time that actually prefers her eggshard.
Oh, the cruelty of life! I have nothing to say against it is very difficult for me to break the yolk!
Read all the details on how to boil an egg, cook egg-to-http: / / www.real-restaurant-recipes.com/how-to-. Html.
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